The day after Muir and Bodega, we returned to the vineyards. This time we toured Sonoma. First stop: Foppiano. The wine wasn't amazing (the only wine this trip that all three of us loved was a white from Jessup Cellars), but a tree there grabbed my attention.
Look at the cork! It's the first time I have seen it as bark and not pre-cut as a bottle stopper.